Bhuvneshwari Tamra Bhasma
Bhuvneshwari Tamra Bhasma is a classical Ayurvedic mineral formulation prepared from Shuddha Tamra (purified copper) through meticulous processes of Shodhana (purification) and Marana (incineration) as prescribed in authoritative Ayurvedic texts. Properly processed Tamra Bhasma is renowned for its powerful action on liver health, digestion, metabolism, and detoxification.
Finely incinerated to ensure bioavailability and safety, Tamra Bhasma works deeply to help eliminate Ama (toxins), support healthy lipid metabolism, and restore digestive fire (Agni) when administered under expert guidance.
Key Benefits
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Supports liver function and detoxification
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Helps in managing fat metabolism and lipid imbalance
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Aids digestion and improves Agni (digestive fire)
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Useful in Ama-related disorders
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Supports metabolic balance and vitality
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Helps pacify Kapha and Vata dosha
Recommended For
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Liver and digestive disorders
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Metabolic sluggishness
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Kapha-dominant conditions
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Toxin accumulation (Ama)
How to Use
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To be taken strictly under Ayurvedic medical supervision
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Administered in very small doses with honey, ghee, or suitable Anupana, as advised by the physician
Why Bhuvneshwari Tamra Bhasma
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Prepared strictly according to classical Rasashastra methods
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Thoroughly purified and finely incinerated for safety
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Free from additives and fillers
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Crafted with 120 years of Ayurvedic heritage and expertise
Ayurvedic Profile
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Rasa (Taste): Tikta, Kashaya
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Guna (Quality): Laghu, Ruksha
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Virya (Potency): Ushna
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Dosha Action: Pacifies Kapha and Vata
| Size |
10 gm, 25 gm |
|---|